From Latin America to the South Pacific, the pairing of chiles and lime is a go-to combination that instantly elevates the flavors of meat and poultry, seafood and vegetables. Our spicy-tangy blend of New Mexican chiles and tart lime is enhanced with California cilantro, cumin, and other spices to add gentle heat and mouth-watering appeal.
- Use on meat and poultry, seafood and vegetables.
- 3 oz.
