Tasting Notes: Raspberries, lemon.
Suggested Uses/Why We Love It: Enjoy the vibrant flavors of ripe raspberries and sweet-tart Meyer lemon in a homemade quick bread that's moist, tender and gluten-free. It's easy to prepare with a few fresh ingredients and this custom blend, which features oat flour, almond meal, organic cane sugar and natural fruit flavors. It's part of our Seed & Harvest collection, which takes a thoughtful approach to food with delicious flavors and wholesome ingredients selected with the earth in mind.
Net Weight: 1 lb. 2 oz./510g (makes one 4" x 8" loaf).
Just add butter, eggs and milk (dairy or nondairy), pour into pan and bake.
Made in USA using American and imported ingredients.
Ingredients: Organic cane sugar, gluten-free oat flour, blanched almond meal, tapioca starch, raspberry granules, natural raspberry-type flavor, baking powder (sodium acid pyrophosphate, baking soda, cornstarch, monocalcium phosphate), raspberry powder, baking soda, sea salt, natural Meyer lemon-type flavor, organic lemon powder.
This product is prepared and packaged using machines that may come in contact with wheat/gluten, eggs, dairy, soy, tree nuts.
Use & Care: Store at room temperature.
