• French Onion Soup Starter

    Price:   $13.00

    • Model: 5588114
    • 74 Units in Stock
    • Manufactured by: whole caraway seeds

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    (complete orders today,deliverd around 25/10/2026)
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    • Tasting Notes: Caramelized onions with notes of red wine, brandy and spices.
    • Suggested Uses/Why We Love It: Crafted according to an old family recipe, this comforting French onion soup features a rich taste and thick texture. It's made with slow-simmered beef stock, brandy, thyme, marjoram and plenty of caramelized onions. Prep is simple – just heat the soup on the stove, then top it with toasted bread and Gruyère, Swiss or mozzarella cheese.
    • Net Weight/Yield: 1 lb. 9 oz./712g (3 servings).
    • Made in USA.
    • Ingredients: Beef stock concentrate (beef stock, maltodextrin, sea salt, yeast extract, tapioca starch, natural flavors, salt, vegetable stock [carrot stock, celery stock, onion stock], beef fat, xanthan gum, leek juice concentrate, spices), onions, unsalted butter (cream, natural flavor), red wine, olive oil, red wine vinegar, brandy, sea salt, thyme, black pepper, marjoram, bay leaves, xanthan gum, cayenne.
    • Contains dairy.
    • This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, fish, sesame, soy, tree nuts (almonds, walnuts).
    • Serving Instructions: Heat soup on stovetop. Set oven to broil. Ladle soup into oven-safe bowls and top with toasted bread and cheese. Place bowls on rimmed baking sheet approx. 6" from heat. Broil for 2–4 minutes, until cheese is melted and bubbly. Check often to make sure cheese does not burn.
    • Serve immediately.
    • Care: Store unopened at room temperature. Once opened, store in refrigerator and enjoy within 5 days.
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