These handmade potato chips offer the sophistication of a cheese pairing yet require no refrigeration. Each flavor is crafted to pair with a specific wine, from light whites to full-bodied reds. Produced in small batches in Southern California, the savory snacks are made from locally grown potatoes and premium cheese sourced mostly from Wisconsin dairy farms. The potatoes are lattice cut into slices much thicker than the average chip for a satisfying crunch. Featuring the rich, sheep's-milk taste of manchego with hints of wild strawberries and watermelon plus citrus and floral notes, these chips pair perfectly with rosé, sparkling white wine and full-bodied reds such as Tempranillo. They arrive in a portable tube and make a great hostess gift.
- Set of two.
- 6.5 oz. total.
- Product of USA.
