Make everything taste amazing with this signature sauce from Gaby Dalkin, the California chef, cookbook author and food blogger behind What's Gaby Cooking. Handcrafted in small batches using premium artichokes, it has rich, creamy flavor created by a blend of white wine, tarragon and Parmesan, accented with bright, fragrant lemon. Stir the versatile sauce into pasta, use it as a sauce for homemade pizza, brush it on your favorite protein or mix it into grain bowls.
- 1 lb. 10 oz.
- 6 servings.
- Handcrafted in small batches.
- Made in USA using American and imported ingredients.
