Preseasoned and ready to use, these oval pans are made of heavyweight cast iron that provides exceptionally even heating. They're ideal for baked pasta, shepherd's pie, vegetable gratins and fruit cobblers. Use them on the stove, in the oven, on the grill or over the campfire. The heirloom-quality pans are made by Lodge, America's oldest family-owned cast iron cookware foundry.
- Set of two.
- Heavyweight cast iron provides exceptionally even heating and unparalleled heat retention.
- Preseasoned with 100% natural vegetable oil for smooth finish that resists sticking and rust.
- Flared handles make pans easy to carry.
- Ideal for use on all cooktops, including induction stoves, outdoor grills and campfires.
- Oven and broiler safe.
- Made in USA.
