To Asia, With Love: Everyday Asian Recipes and Stories From the Heart

For best-selling cookbook author Hetty McKinnon, Asian cooking is personal, having grown up in a home filled with her Chinese mother's cooking. This collection of creative vegetarian recipes captures the nurturing flavors and meals of her childhood. Each recipe features Pan-Asian dishes that anyone can prepare using everyday ingredients.

• Contains 90 vegetarian Pan-Asian recipes using fresh, simple ingredients.
• Recipe highlights include Sheet Pan Chow Mein, Nepalese Ricotta and Spinach Momos with Chile and Tomato Relish, and Matcha Chia Puddings.
• Hardcover, 256 pages.