Eden Grinsphan Eating Out Loud Cookbok

Le Cordon Bleu–trained chef and "Top Chef Canada" host Eden Grinshpan celebrates the Middle Eastern flavors she enjoyed growing up in this charming, thoughtful cookbook. Grinshpan's healthy, playful dishes take readers on a culinary journey brimming with vibrant spices, contrasting textures and nourishing ingredients.

• Includes more than 100 vibrant Middle Eastern recipes using simple, classic ingredients.
• Recipe highlights include Lamb Shakshuka with Lemony Yogurt, Tahini-Chocolate Babka Buns, and Honey-Roasted Parsnips with Dates & Tzatziki.
• Hardcover, 272 pages.