Enjoy classic French country flavors without all the work. Made with premium ingredients including red wine and mushrooms, our versatile braising sauce is slow-simmered to produce its hearty texture and rich taste. For a quick midweek meal, combine the time-saving sauce with chicken or pork and cook in a Dutch oven or slow cooker. You can also use the braising sauce instead of tomato sauce to elevate homemade pizza and pasta.
- 1 lb. 8.3 oz.
- Makes 4–6 servings.
- A Williams Sonoma exclusive.
- Made in USA using American and imported ingredients.
