Give a home baker six months of inspiration with our signature mixes for creating gourmet treats. We custom-blend the mixes with the finest flours, sugars and flavorings – simply add a few fresh ingredients, follow our instructions and bake. Fun, easy and delicious, they make every month a little bit sweeter.
- Delivered in six monthly shipments, one mix per month.
- Made in USA using American and imported ingredients.
Six Months of Baking Connoisseur includes:
Month 1, Nielsen-Massey Madagascar Vanilla Quick Bread Mix
- For the ultimate vanilla quick bread, we partnered with Nielsen-Massey to create a premium mix that gets its delicious depth of flavor from their pure Madagascar vanilla and specks of real vanilla beans. (1 lb./454g; makes one 4" x 8" loaf.)
Month 2, Williams Sonoma Lemon Bundt® Cake Mix
- Made with organic pastry flour, sour cream and the bright, tart flavor of real citrus, this premium mix makes it easy to bake a moist, tender lemon cake that tastes as wonderful as it looks. (2 lb./907g; cake serves 12)
Month 3, Georgetown Cupcake Vanilla Cupcake Mix
- Delight dessert fans with homemade versions of the iconic vanilla treats from Washington, D.C.’s legendary Georgetown Cupcake, made with Nielsen-Massey Madagascar Bourbon vanilla extract for superior flavor. (13 oz./360g; makes 12 cupcakes)
Month 4, Williams Sonoma Chocolate Chunk Skillet Cookie Mix
- For the ultimate shareable dessert, use our mix to bake a giant deep-dish cookie studded with bittersweet chocolate chunks and enhanced with pure Bourbon vanilla. (1 lb. 13.28 oz./830g; makes one 10"-diam. skillet cookie with 12 servings)
Month 5, Williams Sonoma Marble Pound Cake Mix
- Bake a beautiful marble pound cake that’s decadently rich and swirled with dark chocolate and creamy vanilla, with an exceptionally light, tender crumb. (17.5 oz 479g; makes one 8" x 4" loaf.)
Month 6, Williams Sonoma Vanilla Bean Bundt Cake Mix
- Bake up a buttery golden vanilla cake with our custom blend of America’s finest organic pastry flour, tangy buttermilk and Nielsen-Massey Madagascar Bourbon vanilla and flecks of vanilla beans. (2 lb./907g; cake serves 16.)
