Inspire your culinary creativity with the world's finest olive oils, delivered to your door for six months. Grown, harvested, pressed and blended by exceptional artisans and family purveyors, these premium oils will enhance your favorite recipes – from salad dressings and sauces to grilled meats and vegetables, from soups and casseroles to pasta sauces and dips and even desserts.
Six Months of Olive Oil includes (see More Info tab for details):
Month 1, Olio Santo Extra-Virgin Olive Oil
- In ancient times, olio santo (the "sacred oil" that represented the best of the olive harvest) was reserved for use in religious ceremonies. Today, the term identifies this award-winning extra-virgin olive oil from California's Napa Valley. Use it for everything from salad dressings and sauces to making your own flavor infusions.
Month 2, Frantoio Muraglia Extra-Virgin Olive Oil, Striped
- Produced in Northern Apulia from Peranzana olives, Muraglia's award-winning olive oil is cold pressed using traditional granite grindstones for perfect structure and balance. The result is a robust, medium-fruity green oil whose peppery flavor offers notes of artichoke and fennel, equally delicious for cooking and finishing.
Month 3, Williams Sonoma House Extra-Virgin Olive Oil
- Smooth and subtle, with the mild, buttery flavor of 100% California-grown late-harvest Arbequina olives, our house oil is the perfect everyday olive oil for making salad dressings and marinades, as well as for roasting, baking, finishing and drizzling.
Month 4, Garlic Olio Santo Extra-Virgin Olive Oil
- Made by Stonehouse, an award-winning, woman-owned artisanal purveyor in Northern California, this robust oil is made from the finest extra-virgin olive oil. Blended with both fresh and roasted garlic oils, it has a complex flavor that's ideal for cooking and finishing.
Month 5, Organic Ravida Extra-Virgin Olive Oil
- This award-winning organic oil is produced by the Ravida family on their estate in Menfi, Sicily, using fruit from 300-year-old wild olive trees. Cold-pressed within eight hours of hand picking, the distinctive blend of unfiltered Cerasuola, Biancolilla and Nocellara olive oils brims with the aromas and flavor notes of green grass, tomato and almonds.
Month 6, Williams Sonoma Infused Oil Gift Set
- Enhance your favorite recipes with four of our award-winning infused oils, which pair fruity California arbequina extra-virgin olive oil with flavorful basil, garlic, blood orange and white truffle oils. Each artisanal oil is handcrafted by a small, family-owned company in Northern California's agricultural heartland.
