These handmade potato chips offer the sophistication of a cheese pairing yet require no refrigeration. Each flavor is crafted to pair with a specific wine, from light whites to full-bodied reds. Produced in small batches in Southern California, the savory snacks are made from locally grown potatoes and premium cheese sourced mostly from Wisconsin dairy farms. The potatoes are lattice cut into slices much thicker than the average chip for a satisfying crunch. Featuring the intensely sharp flavor of asiago cheese, these chips pair well with Pinot Grigio, Sauvignon Blanc, and fruity reds such as Zinfandel and Sangiovese. They arrive in a portable tube and make a great hostess gift.
- Set of two.
- 6.5 oz. total.
- Product of USA.
