Drawing upon more than 50 years of culinary experience, we've designed and developed an exclusive line of nonstick kitchen tools – perfect for use with nonstick cookware. Ideal for turning and serving fish fillets, our professional-quality spatula has a gently curved nylon head that helps keep even the most delicate seafood intact. The ergonomically engineered stainless-steel handle ensures excellent balance and control – and makes the spatula exceptionally comfortable to use.
- Designed and developed by Williams Sonoma, and exclusively ours.
- The perfect shape for sliding under fish fillets, the spatula's curved head is made of durable nylon that's heat-resistant to 440°F (220°C).
- Long slots allow liquids and oil to drain back into the pan.
- Handle made of heavy-gauge, nonreactive 18/10 stainless steel with brushed finish.
- Weighted, ergonomic handle offers optimal balance, comfort and feel.
- BPA-free and safe for use with nonstick cookware, bakeware and electrics.
