Black truffles are prized in the culinary world for their unique pungent aroma and sublime flavor, which add richness and complexity to everything from eggs and pasta to roasted meat. This elixir is a hand-mixed blend of California extra-virgin olive oil – crafted from buttery, peppery Arbequina olives – and a deep, earthy black truffle infusion from Italy. Golden-green in hue with medium viscosity, it makes a perfect finishing oil for your favorite recipes.
- 3.38 fl. oz.
- Made in USA using American and imported ingredients.
