The Hybrid is the first-ever ceramic Kamado grill that allows you to cook with either charcoal or gas. Domed ceramic creates an ideal convection environment for grilling, searing, baking, smoking and slow cooking – in any season. Color-coded heat zones and airflow vents give you excellent control for a vast range of foods, from smoked barbecue ribs to paella to baked pizza. For fast grilling, slide in the Quickchange gas insert.
- Ceramic Kamado grill excels for both high- and low-temperature outdoor cooking, from quick grilling to low-and-slow and smoked foods.
- Switch from charcoal to gas cooking in minutes with the Quickchange gas insert.
- Ceramic material retains heat exceptionally well for moist, flavorful cooking results.
- Two-tier cast-iron and stainless-steel cooking grates offer 604-sq.-in. cooking surface.
- 100% natural lava stone with stainless-steel brackets.
- Mounted on two caster wheels for portability.
