A simplified version of the French mandoline, this handheld slicer can be used directly over a bowl for quick slicing. Choose from seven thickness settings to create perfectly even slices of potatoes, carrots, cucumbers and other firm vegetables.
- Angled stainless-steel blade cuts easily through tough skins, creating even slices.
- Wide ramp accommodates large vegetables and is textured to keep food from sticking.
- Adjustable dial offers seven thickness settings and a lock setting for safe storage.
- Nonslip handle and base provide stability when slicing.
