When it comes to choosing a kitchen multitasker, culinary professionals reach for a hardworking chef's knife like this one. Featuring a strong, broad blade of high-carbon stainless steel with a fine cutting edge, this durable knife is ideal for efficient chopping, slicing and dicing. Designed by architect Matteo Thun, the special arched bolster promotes a perfect thumb grip for the ultimate precision, comfort and safety.
- Precision forged using Zwilling’s Sigmaforge process, which incorporates the Fridour ice-hardening technique to produce corrosion-resistant blades that are exceptionally hard yet flexible.
- Precise lasers ensure each blade’s edge is at the optimal cutting angle for maximum sharpness.
- Arched bolster perfectly supports the thumb—and allows the full length of the edge to be sharpened, from tip to end.
- Contoured for a secure, comfortable grip, the sleek ABS resin handle is triple-riveted to the blade.
- Made in Germany by Zwilling J.A. Henckels since 1731.