An excellent value, this set includes a trio of Global knives made to the exacting standards of Japanese professional chefs. The classic Asian chef's knife and the santoku knife have traditional hollow-ground indentations along the blade that increase efficiency and decrease sticking. The paring knife's short blade makes it easier to safely maneuver when making precise, intricate cuts.
- Set includes 3 1/2'' Paring Knife, 5'' Santoku Knife and 7'' Asian Chef's Knife.
- Stamped blade is made of a single piece of exceptionally hard Cromova 18 high-carbon stainless steel, ice tempered and hardened to resist corrosion.
- Prominent 1/4" edge is visible to the naked eye and ground straight to a point rather than beveled, resulting in impressive sharpness and edge retention.
- Hollow-ground indentations along the santoku and chef's knife blade increase efficiency and decrease sticking.
- Stainless-steel handle is seamlessly constructed, perfectly weighted with sand and textured for a good grip.
- Crafted to professional standards, these knives are lightweight yet perfectly balanced.
