After more than 45 years of producing extraordinary copper pans, the Ruffoni family began channeling its craftsmanship into clad stainless-steel cookware of the same exceptional quality. This versatile saucepan is ideal for gently melting butter, making sauces and warming small portions of stock or soup. A magnificent stag finial on the lid provides a regal finish.
- Alternating layers of stainless steel and aluminum transfer heat efficiently, eliminating hot spots.
- Hand-hammered exterior with a unique serial number inscribed on the bottom.
- Solid stainless-steel handle and lid.
- Ideal for use on any type of cooktop, including induction.
- Handsome enough for oven-to-table presentation.
- Made in Italy.
