Since 1830, Mauviel professional copper cookware has been used in the world's great kitchens – from fine restaurants to Parisian cooking schools. Their 2MM collection combines heavy-gauge copper and stainless steel, so every piece benefits from the superior heat conductivity of copper while providing nonreactive 18/10 stainless-steel cooking surfaces. The sauté pan's wide, shallow silhouette makes it ideal for quickly browning, searing or sautéing meat and vegetables.
- Durable 2mm-thick construction.
- Tight-fitting copper lid is topped with solid cast-iron handle, which provides extra leverage.
- Riveted, angled cast-iron handle ensures comfort and control.
- Energy-efficient construction uses only 2/3 of cooktop heating power.
- Compatible with gas, electric and halogen cooktops.
- Made in France.
