Calphalon's latest nonstick technology makes this flat-bottom wok a top pick for all-around ease of cooking and cleanup. Feel free to use your favorite kitchen tools – the newly enhanced triple-layer nonstick interior withstands metal utensils to help you take on any recipe. Food slides out effortlessly, and the versatile hard-anodized aluminum wok is both dishwasher safe and oven safe.
- Hard-anodized aluminum promotes even heating without hot spots.
- With MineralShield™ nonstick technology that's five times more durable than the previous generation of Calphalon Classic, this cookware releases food effortlessly.
- Ultra-durable, three-layer nonstick finish is metal-utensil safe and easy to clean.
- Improved nonstick coating is 40% longer-lasting than Calphalon Classic.
- Enhanced nonstick release is 20% better than Calphalon Contemporary.
- Long, double-riveted stainless-steel handle stays cool on stovetop.
- Helper handle facilitates lifting.
- Oven safe to 450°F.
- Dishwasher safe.
