In the 1960s, Alfred Peet introduced the San Francisco Bay Area to the dark-roasted flavor of arabica beans at his shop in Berkeley, California. Peet's freshly roasted beans lend their bold, rich flavor to these coffee confections, made by master artisans with the finest all-natural ingredients like Guittard dark chocolate to ensure decadent flavor.
Peet's Coffee Bark: Irresistible two-layer confection features creamy white chocolate blended with dark, coarse coffee grinds for a subtle crunch, and rich Guittard dark chocolate blended with finely ground coffee beans for smooth mocha flavor. (14 oz.)
Coffee Toffee: Handcrafted English-style toffee is blended with coffee, hazelnuts and a dash of sea salt, then enrobed in premium milk chocolate, topped with dark-roasted ground coffee beans and broken into pieces. (1 lb.)
- Set includes Peet's Coffee Bark and Coffee Toffee.
- 1 lb. 14 oz. total.
- Coffee Toffee is certified kosher
