For a taste of the tropics, try our buttery brittle. Loaded with crunchy cashews, chewy coconut and sweet pineapple, it's enhanced with a sprinkle of sea salt. This rich, crispy brittle is handmade in small batches by master candymakers, then cooled on a marble confectionery table – a traditional technique that ensures flawless flavor and delicate crunch. Delicious on its own, the brittle also makes an irresistible topping for ice cream and baked goods.
