Tasting Notes: Warming flavors of pumpkin spice and oatmeal.
Suggested Uses/Why We Love It: Real pumpkin and aromatic spices add classic fall flavor to our gluten-free oatmeal muffin mix. Easy to prepare with a few fresh ingredients, the muffins turn out moist, tender and delicately sweet – perfect for breakfast or anytime snacking. Create a hearty variation by adding nuts, seeds or dried fruit to the batter before baking. The mix is part of our Seed & Harvest collection, which takes a thoughtful approach to food with delicious flavors and wholesome ingredients selected with the earth in mind.
Net Weight/Yield: 13.2 oz./374.2g (makes 12 muffins).
Just add eggs, oil and milk.
Gluten-free.
A Williams Sonoma exclusive.
Made in USA using American and imported ingredients.
Ingredients: Organic cane sugar, gluten-free oat flour, blanched almond flour, pumpkin powder, gluten-free rolled oats, sweet potato powder (sweet potato powder, maltodextrin, cornstarch, lecithin), cinnamon, baking soda, organic vanilla-type flavor, sea salt, natural pumpkin-type flavor powder (maltodextrin, natural flavors, silicon dioxide), organic gum blend (organic guar gum, locust bean gum), ground ginger, cloves, ground nutmeg.
Contains tree nuts (almonds).
This product is prepared and packaged using machines that may come in contact with wheat/gluten, dairy, eggs, soy, tree nuts (almonds, coconut).
Use & Care: Store in cool, dry place.
