Our flat, rigid whisk lets you work liquid into dry ingredients for pie crust, blend cookie dough, and stir eggs without overmixing or incorporating too much air. Featuring a richly grained solid olivewood handle, the vintage-style whisk is topped with a firm coil of stainless-steel wire.
- Crafted of stainless steel with solid olivewood handle.
- Rigid, heavy-gauge spiral loop combines ingredients without overmixing or incorporating too much air.
- Ideal for everything from whisking eggs to blending cookie dough.
