Dessert-loving sisters Agathe and Arielle Assouline-Lichten believe gourmet baking is a fun project the whole family can enjoy. They founded Red Velvet NYC to make it easy for bakers of all ages to create delicious treats from scratch. This kit helps you make Red Velvet's popular lavender-vanilla bean cupcakes. All the ingredients are measured for you – from creamy butter to flour, sugar and the finishing touches. All you need are three eggs and a few basic tools. Just follow the step-by-step instructions to bake tender cupcakes crowned with a swirl of buttercream frosting and colorful sprinkles.
Kit includes:
- Lavender buds
- Vanilla bean
- Milk
- Cake flour
- Salt
- Baking soda
- Baking powder
- Granulated sugar
- Vegetable oil
- Butter
- Confectioners' sugar
- Salt
- Pastel nonpareil sprinkles
- Violet gel-paste food covering
- Plastic piping bag
- Cupcake cups
- Makes 18 cupcakes.
- 5 lb. total.
- Just add eggs.
- Shipped chilled.